IUAA Twin Cities: Spring Alumni Dinner

The evening kicks off at 6:00 with cocktails and a social hour. A seated and plated dinner will follow. After dinner, hear from a current IU Bloomington student from the Twin Cities about life on campus, why she chose IU and how her college experience as a Hoosier is shaping her life and her journey into the real life, post-graduation. Bring your warm, Hoosier hospitality...We can't wait to host her!
Choose your entree at the table:
- Filet of beef, mashed potatoes, bordelaise sauce and vegetable
- Oven broiled salmon, citrus beurre blanc, yukon gold potatoes and vegetable
- Butternut squash ravioli, sage cream sauce
Questions?
Please contact Stacie Richter at twincitiesIUAA@gmail.com or 612-802-2457.